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Varmkomposten som eg starta 21.mai går fortsatt. Har snudd den 11 ganger. Har gått litt for høgt et par ganger, men ser ut som det har gått bra. Bør helst ikkje gå over 70 grader, då døyr mikroorganismene og komposten går kald, så ved 55-60 grader bør komposten vendast. . . The hot compost has been going since 21st of May. I’ve been turning it 11 times. It has reached a bit too high a couple of times, but it seems to be ok. It should not be over 70 degrees celsius, then the microorganisms die and the pile goes cold, so it should be turned around 55-60 degrees celsius. . . #composting #kompostering #hotcompost #varmkompost #mikroorganismer #microorganisms #komposttermometer #feedthesoil #soilfoodweb

A post shared by Sætremyrane Gard (@saetremyrane_gard) on Jun 7, 2020 at 3:52pm PDT